Hell’s Kitchen Local

Having a great local izakaya nearby just makes Hell’s Kitchen that much better. The food and drinks are always on point, and they recently opened a small speakeasy-style bar in the back that’s become one of my favorite spots to unwind.

This place is like eating a home-cooked meal every time. The food is authentic Italian cooking at its finest. For more than 50 years, this wonderful family has been feeding our community. The people who work there are fantastic, the location is convenient, and the food is both affordable and delicious. If you’re in the area, stop in and enjoy a meal.

My favorite outdoor spot in NYC. Pier 84 is where I go for the local vibe, the adorable dogs with lots of personality, and the sunset that lights up the sky in gorgeous hues on a clear day.

Their Ceviche Limeño with diced corvina, lime juice, red onions, cilantro and rocoto pepper is not to be missed — every visit feels like a quick, fun trip to Peru.

The most quietly radical restaurant in the neighborhood. Fully plant-based and donates 100% of its profits to charitable partners addressing food insecurity, restorative justice, and community wellbeing. As someone who does not eat dairy or pork, I appreciate a place where every dish is thoughtful and abundant, and I can eat anything on the menu. The bar seat is my preferred spot for a full meal on my own.

I enjoy Turkish Cuisine for its warm, comforting food and the wonderful herbs and spices used in its dishes. Because I love to cook, I appreciate how fresh, simple ingredients can be brought together to create so much flavor.

A great, easy neighborhood spot for burgers, hot dogs and fries. The staff is always friendly, and having board games at the tables while you wait makes it a fun place to hang out.

Industry is my very favorite gay bar in the city. It was the first gay bar I went to when I first moved to NYC. I still go there every Friday when DragRace is on. It's so fun and welcoming!