Hell’s Kitchen Local

For their Drag Brunch!

I always recommend this restaurant to friends and family before a show. It’s a fabulous restaurant, with a great staff and a super nice owner. They often keep the kitchen open late for Natalie and me, so it’s our go-to spot.

B&D Halal is new to Hell’s Kitchen. I’ve tried it twice already and quite enjoyed the various options. The flavors span several cultures and countries. Excellent for take out.

Because it tastes delicious, they have happy hour, friendly staff and Latina owned business!

Our favorite restaurant is this delicious Mexican spot that opened in 2001. You’re not going to get better Mexican food in Hell’s Kitchen, thanks to the owners Jesús and Irma Verdejo, who are two of the hardest working people in the neighborhood. They always welcome us warmly when we eat there for hearty cheese enchiladas and vegetarian nachos or take home a fat torta with queso blanco. If there’s one Hell’s Kitchen restaurant I recommend, it’s this one.

They are new to the neighborhood. The front-of-house staff is very knowledgeable about what they’re serving — whether vegetarian or vegan — and they’ve been wonderful guides in helping me find dishes that meet my specific dietary guidelines. The food is delicious!

Great for a quick sugar fix or bringing a party dessert and they always have a few gluten free options for my oldest son.

This is my favorite burger place because the meat is well seasoned, good portions, amazing flavors. Friendly staff, as well as games to play.

My youngest son’s favorite quick stop to grab a slice or two to go.

Cubby’s stands in business. You can really tell that the chef and team has the experience to make every flavor POP which is so rare nowadays. We love a family owned business!