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Hell’s Kitchen Local
W42ST Reader Recommendations
Zoob Zib Noodle Bar
I am addicted to their Thai Iced Tea. It is unbelievably good, like no other I have ever had. It really tastes nothing like other Thai places I’ve gone to. And the staff is so friendly and sweet.
Karen Gehres
Cubby's
Love the vibes- the Sylvester smash and the Cub’s pub are my favs! Such a gem in HK! Love from City Spots!
Turner Rose
Lovely's Old Fashioned
Best Rueben patty melt - innovative and delicious
Ben Sinclair
Monkey Thief
It’s an incredibly unique, but yummy burger.
Alec Kossoff
Kashkaval Garden
“The Kash” as my sweetie Marty and I call it. I love how the Middle Eastern theme connects so many different regions and culinary delights. The kale salad is by far the best I’ve ever had — what do they massage it with? I’ll never know. But they add roasted walnuts, pecorino cheese and dried figs. The diversity of texture and flavor is delish! Plus the octopus skewers, beet skordalia, walnut pepper spread and spinach feta tapas. My favorite area is the garden room in the back.
Lois Barth
Matto Espresso
Now, this is a chain, but with $3 coffee, and a staff who loves Gumbo almost as much as I do, I had to add it to the list. Gumbo loves it so much because of the pup cups. Every morning, after a pee, he pulls towards Matto knowing if he gives me those puppy dog eyes, I'll cave and get us both a treat. Me a cinnamon scone and him a dollop of whipped cream.
Trevor Chauvin-DeCaro
Rise Bar
This was the first bar I ever walked into in New York — and it was also where I had my very first weekly show. So of course, it’s always going to hold a special place in my heart. On top of that, I genuinely love the music, the energy and the people. It’s always a fun time, and every night feels like a celebration.
Chicky Gorgina
The Marshal
Hands down the best. Double, smashed, all grilled same way. With house made ketchup (I always ask for extra) and sweet potato fries, which pair both visually and taste-wise. One of Charlie Marshall’s stars.
David Crommett
Il Melograno
My favorite restaurant in Hell’s Kitchen, Il Melograno. I have so many great memories eating here, especially with my partner of 10 years, James. We especially love their outdoor seating, especially on a warm summer night. It reminds me of the magic of New York, and the vibrant community of Hell’s Kitchen. I always come back for the pappardelle and the cannolis.
Carl Wilson
Fresh From Hell
A Black owned juice and smoothie shop?? YES PLEASE!!! Fresh From Hell is great, from their acai bowls to their fresh juices and smoothies. This place keeps me feeling good and healthy! And did I mention that it’s Black owned?!
Cody Renard Richard
Zoob Zib Noodle Bar
I am addicted to their Thai Iced Tea. It is unbelievably good, like no other I have ever had. It really tastes nothing like other Thai places I’ve gone to. And the staff is so friendly and sweet.
Karen Gehres
Cubby's
Love the vibes- the Sylvester smash and the Cub’s pub are my favs! Such a gem in HK! Love from City Spots!
Turner Rose
Lovely's Old Fashioned
Best Rueben patty melt - innovative and delicious
Ben Sinclair
Monkey Thief
It’s an incredibly unique, but yummy burger.
Alec Kossoff
Kashkaval Garden
“The Kash” as my sweetie Marty and I call it. I love how the Middle Eastern theme connects so many different regions and culinary delights. The kale salad is by far the best I’ve ever had — what do they massage it with? I’ll never know. But they add roasted walnuts, pecorino cheese and dried figs. The diversity of texture and flavor is delish! Plus the octopus skewers, beet skordalia, walnut pepper spread and spinach feta tapas. My favorite area is the garden room in the back.
Lois Barth
Matto Espresso
Now, this is a chain, but with $3 coffee, and a staff who loves Gumbo almost as much as I do, I had to add it to the list. Gumbo loves it so much because of the pup cups. Every morning, after a pee, he pulls towards Matto knowing if he gives me those puppy dog eyes, I'll cave and get us both a treat. Me a cinnamon scone and him a dollop of whipped cream.
Trevor Chauvin-DeCaro
Rise Bar
This was the first bar I ever walked into in New York — and it was also where I had my very first weekly show. So of course, it’s always going to hold a special place in my heart. On top of that, I genuinely love the music, the energy and the people. It’s always a fun time, and every night feels like a celebration.
Chicky Gorgina
The Marshal
Hands down the best. Double, smashed, all grilled same way. With house made ketchup (I always ask for extra) and sweet potato fries, which pair both visually and taste-wise. One of Charlie Marshall’s stars.
David Crommett
Il Melograno
My favorite restaurant in Hell’s Kitchen, Il Melograno. I have so many great memories eating here, especially with my partner of 10 years, James. We especially love their outdoor seating, especially on a warm summer night. It reminds me of the magic of New York, and the vibrant community of Hell’s Kitchen. I always come back for the pappardelle and the cannolis.
Carl Wilson
Fresh From Hell
A Black owned juice and smoothie shop?? YES PLEASE!!! Fresh From Hell is great, from their acai bowls to their fresh juices and smoothies. This place keeps me feeling good and healthy! And did I mention that it’s Black owned?!
Cody Renard Richard
Hell’s Kitchen Newcomers
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Sama 'Za
Newcomer
Gui Steakhouse & Prime Rib
Newcomer
Tarallucci e Vino Midtown West
Newcomer
Bluestreet Cafe
Newcomer
Lahana Authentic Indian Cuisine
Newcomer
The Bronx Brewery
Newcomer
The Living Room
Newcomer
B&D Halal #2
Newcomer
Hyderabadi Zaiqa
Newcomer
Goop Kitchen
Newcomer
Chai Samosa Grab N Go
Newcomer
The Rack Shack
Newcomer
Sama 'Za
Newcomer
Gui Steakhouse & Prime Rib
Newcomer
Tarallucci e Vino Midtown West
Newcomer
Bluestreet Cafe
Newcomer
Lahana Authentic Indian Cuisine
Newcomer
The Bronx Brewery
Newcomer
The Living Room
Newcomer
B&D Halal #2
Newcomer
Hyderabadi Zaiqa
Newcomer
Goop Kitchen
Newcomer
Chai Samosa Grab N Go
Newcomer
The Rack Shack
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53 recommendations
Happy Hours
109 recommendations
Burgers
68 recommendations
Pizzas
44 recommendations
Margaritas